March 3rd marks an interesting holiday – Moscow Mule Day. This day is all about celebrating the popular cocktail that has been enjoyed for decades.
In this article, we’ll explore the history of the Moscow Mule, its ingredients, how to make it, and some fun facts about this iconic drink.
History of Moscow Mule
The Moscow Mule was created in 1941 by John Martin, a spirits and ginger beer distributor, and Jack Morgan, owner of the Cock ‘n’ Bull restaurant in Hollywood. The story goes that the two were struggling to sell their products and decided to team up to create a new cocktail that would help boost sales. The Moscow Mule was born when they mixed vodka, ginger beer, and lime juice in a copper mug.
Ingredients
To make a Moscow Mule, you’ll need the following ingredients:
- 2 ounces of vodka
- 4-6 ounces of ginger beer
- ½ ounce of lime juice
- Lime wedge, for garnish
- Ice
- Copper mug
How to Make a Moscow Mule
Making a Moscow Mule is simple and straightforward. Here’s how to make one:
- Fill a copper mug with ice.
- Add 2 ounces of vodka and ½ ounce of lime juice to the mug.
- Top the mug with ginger beer, about 4-6 ounces, depending on the size of the mug.
- Stir the ingredients together.
- Garnish with a lime wedge.
Fun Facts
The copper mug is an important part of the Moscow Mule experience. It is said to keep the drink colder for longer and enhance the flavor of the ginger beer.
The Moscow Mule gained popularity in the 1950s when celebrities like Frank Sinatra and Elizabeth Taylor were seen drinking it.
The Moscow Mule is often referred to as a “Buck” cocktail, which is a term used to describe a cocktail that contains ginger beer and citrus.
Moscow Mule Day is a fun holiday that celebrates a classic cocktail enjoyed by millions of people around the world. Whether you’re a seasoned bartender or a cocktail enthusiast, the Moscow Mule is a drink that is easy to make and always hits the spot. So, grab a copper mug, some ginger beer, and vodka, and enjoy this iconic cocktail on Moscow Mule Day or any day you please. Cheers!
